Diced and sliced yellow onions
Reason The firm was notified by a customer that the whole uncut product test positive for Listeria
Salsa in recall
Recalled by Club Chef LLC · Covington, KY, United States
Class I — High risk. Reasonable probability of serious harm or death.
Why it was recalled
South Florida Produce of Boynton Beach in Florida shipped fresh jalapeno peppers to Castellini Company in Wilder Kentucky. Castellini shipped the peppers to a store in Ohio, where the Ohio Department of Agriculture collected a sample of these peppers which subsequently were found contaminated with Salmonella. This same lot of fresh peppers was shipped to Club Chef which manufactured the Salsa wh
Pathogen: Salmonella
Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
What was recalled
Salsa in 12 oz., 16 oz., and 5 lb. plastic containers. The product labels reads as follows: PREMIUM QUALITY Private Selection Natural***SALSA NO PRESERVATIVES KEEP REFRIGERATED NET WT 12 OZ (340g)***INGREDIENTS: Tomatoes***Jalapeno***DISTRIBUTED BY: INTER-AMERICAN PRODUCTS, CINCINNATI, OHIO 45202***1-800-697-2448***" and PREMIUM QUALITY Private Selection Natural PICO DE GALLO NO PRESERVATIVES KEEP REFRIGERATED NET WT 12 OZ (340g)***INGREDIENTS: Tomatoes***Jalapeno***DISTRIBUTED BY: INTER-AMERICAN PRODUCTS, CINCINNATI, OHIO 45202***1-800-697-2448*** and heinens" Fresh***Salsa All Natural Net. Wt. 16oz. (1lb) 454g***Ingredients: Tomatoes***Jalapeno***PACKED FOR HEINENS BY CLUB CHEF, LLC and heinens" Fresh Bruschetta All Natural Net. Wt. 16oz. (1lb) 454g ***Ingredients: Tomatoes***Jalapeno***PACKED FOR HEINENS BY CLUB CHEF, LLC
Quantity: 422 cases
Food: Sauces, dips & dressings
Lot codes, dates and UPCs
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Private Selection Brand: PICO DE GALLO-UPC# 11111091135, HOT SALSA-UPC# 1111091139 & MILD SALSA-UPC# 1111091137; heinen's brand: HOT SALSA-UPC# 2060100024 & MILD SALSA-UPC# 2060100026. Both brands have Use By 3/27/12.
Where it was sold
Illinois Indiana Kentucky Ohio Tennessee Virginia
FDA's distribution note: Product was shipped to the following states: IL, IN, KY, OH, TN & VA.
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
- Recalling firm
- Club Chef LLC
- Initiated by
- Voluntary: Firm initiated
- Recall initiated
- Mar 23, 2012
- In FDA report of
- Jun 27, 2012
- Terminated
- Apr 18, 2013
- FDA recall number
- F-1443-2012 · event 61497
- Official record
- FDA enforcement report search
Other recalls by Club Chef LLC
Club Chef Broccoli & Raisin Salad Kits
Reason The firm was notified by their supplier that the product may be contaminated with Listeria monocytogenes.
Recent sauces, dips & dressings recalls
All sauces, dips & dressings recallsPico De Gallo
Reason Potential contamination with Salmonella.
Pico De Gallo Hot
Reason Potential contamination with Salmonella.
Tomato Salsa Fresca
Reason Potential contamination with Salmonella.
Salsa Fresca Medium
Reason Potential contamination with Salmonella.