Pico De Gallo-Mild
Reason Jalapenos have the potential to be contaminated with Salmonella
Recalled by NatureBest Pre-Cut & Produce LLc · Missouri City, TX, United States
Class I — High risk. Reasonable probability of serious harm or death.
Jalapenos have the potential to be contaminated with Salmonella
Pathogen: Salmonella
Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
HEB-PICO-MANGO-12/14oz PICO DE GALLO-MANGO-4/14oz PICO DE GALLO-MANGO-6/14oz
Quantity: 62,856 cases (total)
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
190A26184 - 190A26216
Louisiana Texas
FDA's distribution note: Texas and Louisiana
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall.
FDA files each product of one recall action separately; these share the same FDA event.
Reason Jalapenos have the potential to be contaminated with Salmonella
Reason Jalapenos have the potential to be contaminated with Salmonella
Reason Jalapenos have the potential to be contaminated with Salmonella
Reason Jalapenos have the potential to be contaminated with Salmonella
Reason Jalapenos have the potential to be contaminated with Salmonella
Reason Jalapenos have the potential to be contaminated with Salmonella
Reason Jalapenos have the potential to be contaminated with Salmonella
Reason Potential presence of deer fecal matter.