Frozen Raw Bay Scallops
Reason Frozen Raw Bay scallops are recalled due to a potential contamination with hepatitis A virus.
Recalled by Sea Port Products Corp · Kirkland, WA, United States
Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.
Shrimp may be contaminated with Cesium-137 (Cs-137).
See the recall's own reason text for the specifics. All other reasons recalls.
Sea Port brand, Raw Frozen Easy Peel Headless Shell-On White Shrimp, Jumbo size 16-20. Product of Indonesia. Distributed by Sea Port Products Corporation, Kirkland, WA. Master Case: 10/2 lbs. bags. Net weight 20lbs. UPC 10659878008617 IQF Inner Bag 2lbs: UPC 6 59878 00861 0 Sea Port brand, Raw Frozen Easy Peel Headless Shell-On White Shrimp, Jumbo size 16-20. Product of Indonesia. Distributed by Sea Port Products Corporation, Kirkland, WA. Master Case: 20/1 lbs. bags. Net weight 20 lbs. UPC 10659878010016 IQF Inner Bag 1lbs: UPC 6 59878 01001 9
Quantity: 1,260 cases (10/2lbs. packs per case) and 540 cases (20/1lbs. packs per case)
Food: Seafood & fish
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Master Case: 10/2 lbs. bags. Lot Code: S0502 080 C10524 IQF Inner Bag 2lbs. Lot Code: Best by May 07 2028 C10524 SO502 080 IQF Inner Bag 2lbs. Lot Code: Best by May 08 2028 C10524 SO502 080 Master Case: 20/1 lbs. bags. Lot Code: S0502 080 C10524 IQF Inner Bag 1lbs. Lot Code: Best by May 08 2028 C10524 SO502 080
California Hawaii Montana Oregon Washington
FDA's distribution note: Distributed in CA, HI, MT, OR, WA and American Samoa.
Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
Reason Frozen Raw Bay scallops are recalled due to a potential contamination with hepatitis A virus.
Reason The Firm was notified by NJ Department of Health of two samples collected from tuna with reported high levels of scombrotoxin.
Reason Nitrofurans detected in product
Reason Undeclared sodium tripolyphosphate (STTP)
Reason Undeclared sodium tripolyphosphate (STTP)