Food Recall Check
Class II · Moderate risk Terminated Initiated May 21, 2013 (13 years ago)

Big Country Breakfast recall

Recalled by Food Concepts · Lebanon, TN, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Products contain texturized soy protein which was recalled by CHS, Inc. due to possible salmonella contamination.

Pathogen: Salmonella

Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

BIG COUNTRY BREAKFAST, CASE WEIGHT 26 LBS., MANUFACTURED BY: FOOD CONCEPTS, LEBANON, TN 37087

Quantity: 43 cases

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

0281301 and 0281302

Where it was sold

South Carolina

FDA's distribution note: SC

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Food Concepts
Initiated by
Voluntary: Firm initiated
Recall initiated
May 21, 2013
In FDA report of
Jul 10, 2013
Terminated
Aug 2, 2013
FDA recall number
F-1591-2013 · event 65319
Official record
FDA enforcement report search

Also recalled with it (2 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class II · Moderate risk Terminated Salmonella

Spanish Sensation Net Weight

Reason Products contain texturized soy protein which was recalled by CHS, Inc. due to possible salmonella contamination.

Food Concepts SC F-1592-2013
Class II · Moderate risk Terminated Salmonella

Ragin' Cajun Weight

Reason Products contain texturized soy protein which was recalled by CHS, Inc. due to possible salmonella contamination.

Food Concepts SC F-1593-2013