MURRAY'S CHADS SMOKED GOUDA DIP in plastic tubs
Reason Potential contamination with Salmonella Newport.
Recalled by The Kroger Co · Cincinnati, OH, United States
Class I — High risk. Reasonable probability of serious harm or death.
Potential contamination with Salmonella Newport.
Pathogen: Salmonella
Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
MURRAY'S BACON CHIVE JARLSBERG DIP in plastic tubs, all sizes.
Quantity: 1,088 units
Food: Sauces, dips & dressings
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
UPC: 207182-00000 Sell by dates: 5/22/20 through 8/13/20
Alaska Arkansas Arizona Idaho Kentucky Louisiana Missouri Mississippi Montana New Mexico Nevada Ohio Oregon Tennessee Texas Utah Virginia Washington West Virginia Wyoming
FDA's distribution note: Products were distributed in the following states: AK, AZ, AR, ID, KY, LA, MS, MO, MT, NV, NM, OH, OR, TN, TX, UT, VA, WA, WV, & WY.
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
FDA files each product of one recall action separately; these share the same FDA event.
Reason Potential contamination with Salmonella Newport.
Reason Potential contamination with Salmonella Newport.
Reason Potential contamination with Salmonella Newport.
Reason Potential contamination with Salmonella Newport.
Reason Potential contamination with Salmonella Newport.
Reason Potential contamination with Salmonella Newport.
Reason Potential contamination with Salmonella Newport.
Reason Potential contamination with Salmonella Newport.
Reason Potential contamination with Salmonella Newport.
Reason Potential contamination with Salmonella Newport.
Reason Potential contamination with Salmonella Newport.
Reason Potential contamination with Salmonella Newport.
Showing 12 of 16.
Reason Store-made deli items contain a pasta ingredient that was recalled due to potential Listeria monocytogenes
Reason Store-made deli items contain a pasta ingredient that was recalled due to potential Listeria monocytogenes
Reason Platters and trays prepared in-store may contain cut cucumbers that were previously recalled due to potential contamination with Salmonella.
Reason Platters and trays prepared in-store may contain cut cucumbers that were previously recalled due to potential contamination with Salmonella.