Food Recall Check
Class I · High risk Terminated Initiated Dec 12, 2016 (10 years ago)

Pistachio Cream recall

Recalled by St Clair Foods, Inc. · Memphis, TN, United States

Class I — High risk. Reasonable probability of serious harm or death.

Why it was recalled

Firm recalled three fruit salad products which were manufactured using Valley Milk Dry Milk which is currently being recalled due to the potential for salmonella contamination.

Pathogen: Salmonella

Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

Pistachio Cream, packaged under the following brands: (a) St. Clair, product code 104004, ST. CLAIR FOODS, INC., NET WT. 5 LBS (2.27 kg), MEMPHIS, TN 38116, UPC 7717114004 (b) Ron's Home Style Foods, product code 900603, NET WT. 5 LBS(2.27 kg), DIST. BY RON'S HOME STYLE FOODS, INC., HOUSTON, TX 77021, UPC 9693883202

Quantity: 7860 lbs

Food: Milk & dairy Nuts & seeds

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

(a) USE BY DATES: 01/02/2017; 01/18/2017; 02/06/2017 (b) USE BY DATES: 12/27/2016; 01/02/2017; 01/18/2017;02/06/2017

Where it was sold

Alabama Arkansas Florida Georgia Louisiana Missouri Mississippi North Carolina South Carolina Tennessee Texas

FDA's distribution note: AL, MS, AR, MO, LA, TN, GA, NC, SC, FL, TX,

Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
St Clair Foods, Inc.
Initiated by
Voluntary: Firm initiated
Recall initiated
Dec 12, 2016
In FDA report of
Jan 18, 2017
Terminated
Jun 14, 2017
FDA recall number
F-1227-2017 · event 75965
Official record
FDA enforcement report search

Also recalled with it (2 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class I · High risk Terminated Salmonella

Tropical Fruit Supreme

Reason Firm recalled three fruit salad products which were manufactured using Valley Milk Dry Milk which is currently being recalled due to the potential for salmonella contamination.

St Clair Foods, Inc. 11 states F-1226-2017
Class I · High risk Terminated Salmonella

Pineapple Nut Delight

Reason Firm recalled three fruit salad products which were manufactured using Valley Milk Dry Milk which is currently being recalled due to the potential for salmonella contamination.

St Clair Foods, Inc. 11 states F-1228-2017

Other recalls by St Clair Foods, Inc.

Class I · High risk Terminated Listeria

4/5 Sys Diced Yellow Onions

Reason Onions that firm further processed may be contaminated with Listeria monocytogenes.

St Clair Foods, Inc. TN F-1942-2012
Class I · High risk Terminated Listeria

4/5 Sys Sliced Yellow Onions

Reason Onions that firm further processed may be contaminated with Listeria monocytogenes.

St Clair Foods, Inc. TN F-1941-2012

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