Food Recall Check
Class I · High risk Terminated Initiated Apr 11, 2018 (8 years ago)

Cold Smoked Wild Coho Salmon Lox recall

Recalled by Seabear Company · Anacortes, WA, United States

Class I — High risk. Reasonable probability of serious harm or death.

Why it was recalled

Products recalled due to water phase salt deviations and mislabeling of storage instructions on finished products labels

A label that does not match the product can hide an ingredient someone must avoid, or show a wrong use-by date. All labeling errors recalls.

What was recalled

Cold Smoked Wild Coho Salmon Lox , Gerard & Dominique Seafoods brand, Reduced Oxygen Packaging, Net Wt. 3 oz (85g). UPC 7 52047 92635 4. The package label of the Cold Smoked Coho Salmon bears this instructions "***KEEP REFRIGERATED AT OR BELOW 38 F***". The master case label of the Cold Smoked Coho Salmon bears this instructions: "***Important, keep frozen until used, thaw under refrigeration at 38 F or below. Use By 30 days After Thaw***".

Quantity: 2080/3 oz. units total

Food: Seafood & fish

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Lot # CSCO-17339/Pack Date 17340. Code is interpreted as follows: CS=Cold Smoked CO=Coho. Julian Date Code-Lot: 17=Year 2017, 339=Day (December 5th) Pack Date is 17340, which is also in Julian Date coding

Where it was sold

Nationwide.

FDA's distribution note: nationwide

Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Seabear Company
Initiated by
Voluntary: Firm initiated
Recall initiated
Apr 11, 2018
In FDA report of
May 2, 2018
Terminated
Sep 10, 2018
FDA recall number
F-1127-2018 · event 79807
Official record
FDA enforcement report search

Also recalled with it (1 more product)

FDA files each product of one recall action separately; these share the same FDA event.

Class I · High risk Terminated Labeling

Hot Smoked Keta Beergarden Salmon

Reason Products recalled due to water phase salt deviations and mislabeling of storage instructions on finished products labels

Seabear Company Nationwide F-1126-2018

Other recalls by Seabear Company

Recent seafood & fish recalls

All seafood & fish recalls
Class II · Moderate risk Ongoing Chemical / toxin

Buckhead Tuna

Reason The Firm was notified by NJ Department of Health of two samples collected from tuna with reported high levels of scombrotoxin.

Buckhead Meat Company D.B.A. Trinity Seafood 5 states H-1382-2026
Class III · Low risk Ongoing Other

Nautilus Imitation Crab Sticks

Reason Undeclared sodium tripolyphosphate (STTP)

Shandong Ling Xian Food Co.,LTD CA H-1183-2026