Island Soups Mannish Water
Reason Possible contamination with Clostridium botulinum
Recalled by Island Soups Company Inc. · Saint Albans, NY, United States
Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.
Possible contamination with Clostridium botulinum
Pathogen: Botulism
Clostridium botulinum toxin, a risk in improperly canned or under-processed foods.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
ISLAND SOUPS, GUNGO PEAS SOUP, NET WT. 16 OZ (28.4G)
Quantity: unknown
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
All products are coded BEST BEFORE dates July 2015 through June 2018
Nationwide.
FDA's distribution note: Nationwide (possible) via internet website orders
Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
FDA files each product of one recall action separately; these share the same FDA event.
Reason Possible contamination with Clostridium botulinum
Reason Possible contamination with Clostridium botulinum
Reason Possible contamination with Clostridium botulinum
Reason Possible contamination with Clostridium botulinum
Reason Possible contamination with Clostridium botulinum