Food Recall Check
Class I · High risk Terminated Initiated Dec 6, 2019 (7 years ago)

Tailor Cut Produce Inc recall

Recalled by Tailor Cut Produce Inc. · North Brunswick, NJ, United States

Class I — High risk. Reasonable probability of serious harm or death.

Why it was recalled

Products have the potential to be contaminated with Salmonella.

Pathogen: Salmonella

Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

Tailor Cut Produce Inc., Pineapple Chunks, 2 - 1 gallon tubs per case.

Quantity: 379 Cases

Food: Fresh fruit

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

All packages with DOP (date of production) from 11/15/19 to 12/1/19.

Where it was sold

FDA's distribution note: In US only

Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Tailor Cut Produce Inc.
Initiated by
Voluntary: Firm initiated
Recall initiated
Dec 6, 2019
In FDA report of
Dec 18, 2019
Terminated
Dec 11, 2020
FDA recall number
F-0456-2020 · event 84445
Official record
FDA enforcement report search

Also recalled with it (6 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class I · High risk Terminated Salmonella

Tailor Cut Produce Inc

Reason Products have the potential to be contaminated with Salmonella.

Tailor Cut Produce Inc. F-0452-2020
Class I · High risk Terminated Salmonella

Tailor Cut Produce Inc

Reason Products have the potential to be contaminated with Salmonella.

Tailor Cut Produce Inc. F-0453-2020
Class I · High risk Terminated Salmonella

Tailor Cut Produce Inc

Reason Products have the potential to be contaminated with Salmonella.

Tailor Cut Produce Inc. F-0454-2020
Class I · High risk Terminated Salmonella

Tailor Cut Produce Inc

Reason Products have the potential to be contaminated with Salmonella.

Tailor Cut Produce Inc. F-0455-2020
Class I · High risk Terminated Salmonella

Tailor Cut Produce Inc

Reason Products have the potential to be contaminated with Salmonella.

Tailor Cut Produce Inc. F-0457-2020
Class I · High risk Terminated Salmonella

Tailor Cut Produce Inc

Reason Products have the potential to be contaminated with Salmonella.

Tailor Cut Produce Inc. F-0458-2020

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