Food Recall Check
Class II · Moderate risk Terminated Initiated Oct 11, 2016 (10 years ago)

Roland¿ Preserved Lemons recall

Recalled by Roland Foods, LLC. · New York, NY, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

The product contains undeclared sulfites based on sampling and analysis by New York State Department of Agriculture and Markets and private laboratory testing.

A label that does not match the product can hide an ingredient someone must avoid, or show a wrong use-by date. All labeling errors recalls.

What was recalled

Roland¿ Preserved Lemons, NET WT. 12.35 OZ., and Roland¿ PRESERVED LEMONS - BELDI, NET WT. 13 OZ., Item UPC 4122461002 and Case UPC 10041224610023 -- PACKED EXCLUSIVELY FOR ROLAND FOODS LLC, NEW YORK, NY 10010 --- The product is packed in a glass jar.

Quantity: 905 cases (12 jars per case)

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Lot # 20, Production Codes DA:169Z P:0618 (ink jet printed on the jar lid); Lot # 21, Production Code P:Q0303 (ink jet printed on the jar lid); Item # 61002 (on case label)

Where it was sold

Nationwide.

FDA's distribution note: Nationwide, Canada, and Nether Antilles

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Roland Foods, LLC.
Initiated by
Voluntary: Firm initiated
Recall initiated
Oct 11, 2016
In FDA report of
Nov 9, 2016
Terminated
Jun 18, 2018
FDA recall number
F-0369-2017 · event 75407
Official record
FDA enforcement report search

Other recalls by Roland Foods, LLC.

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Reason Product may be contaminated with Salmonella.

Roland Foods, LLC. 33 states F-1128-2024
Class I · High risk Terminated Botulism

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Reason Potential to be contaminated with Clostridium botulinum.

Roland Foods, LLC 27 states F-0058-2020
Class I · High risk Terminated Botulism

Roland Brand Black Caviar

Reason Potential to be contaminated with Clostridium botulinum.

Roland Foods, LLC 27 states F-0057-2020
Class II · Moderate risk Terminated Other

Roland MANZANILLA OLIVES STUFFED WITH ANCHOVIES

Reason Product quality issue. Through sampling, FDA revealed the presence of non-pathogenic Gram Positive Rods (microorganisms).

Roland Foods, LLC. Nationwide F-1427-2017