Allsup's Hatch Green Chile & Cheese Burrito
Reason Firm was notified by a supplier of a voluntary recall of diced green peppers due to the potential contamination of Salmonella and/or Listeria.
Recalled by Ajinomoto Windsor INC · Ontario, CA, United States
Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.
Firm was notified by a supplier of a voluntary recall of diced green peppers due to the potential contamination of Salmonella and/or Listeria.
Pathogen: Listeria
Listeria monocytogenes can grow even in the fridge and is especially dangerous in pregnancy.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
Posada Hatch Green Chile & Cheese Burrito, 72/4.5 oz burritos per case
Quantity: 814 cases
Food: Cheese
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Lot #s: 3537034, 3537222, 3538214
Arizona California Illinois Montana Texas Utah
FDA's distribution note: Product distributed in Arizona, California, Illinois, Montana, Texas, & Utah.
Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
FDA files each product of one recall action separately; these share the same FDA event.
Reason Firm was notified by a supplier of a voluntary recall of diced green peppers due to the potential contamination of Salmonella and/or Listeria.
Reason The firm was notified by their Brie Cheese supplier that sample results revealed the presence of Listeria monocytogenes.
Reason Potential contamination with Salmonella.
Reason Product tested positive for undeclared milk allergen.
Reason Jalapenos have the potential to be contaminated with Salmonella