Food Recall Check

Salmonella food recalls

Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices. Below is every FDA food recall whose stated reason names Salmonella.

For outbreak investigations and case counts, see the CDC ; this page lists the products FDA recalled.

Salmonella recalls · page 117

Class I · High risk Terminated Salmonella

The Cultured Kitchen Pepper Jack Cashew Cheese

Reason Six varieties of Cashew Cheese with an expiry date up to and including 4/19/2014 are being recalled due to the potential for Salmonella contamination.

The Cultured Kitchen CA, NV F-1544-2014
Class I · High risk Terminated Salmonella

The Cultured Kitchen Smoked Cheddar Cashew Cheese

Reason Six varieties of Cashew Cheese with an expiry date up to and including 4/19/2014 are being recalled due to the potential for Salmonella contamination.

The Cultured Kitchen CA, NV F-1543-2014
Class I · High risk Terminated Salmonella

The Cultured Kitchen Herb Cashew Cheese

Reason Six varieties of Cashew Cheese with an expiry date up to and including 4/19/2014 are being recalled due to the potential for Salmonella contamination.

The Cultured Kitchen CA, NV F-1542-2014
Class I · High risk Terminated Salmonella

Heavenly Blue cheese

Reason Routine testing by the GA Department of Agriculture revealed that the firm's Heavenly Blue and Aztec Cheddar products were positive for Salmonella.

Flat Creek Farm & Dairy FL, GA F-1467-2014
Class I · High risk Terminated Salmonella

Aztec Cheddar Cheese

Reason Routine testing by the GA Department of Agriculture revealed that the firm's Heavenly Blue and Aztec Cheddar products were positive for Salmonella.

Flat Creek Farm & Dairy FL, GA F-1466-2014
Class I · High risk Terminated Salmonella

Heavenly Blue (Raw milk

Reason Product was found to be contaminated with Salmonella.

Flat Creek Farm & Dairy AL, FL, GA, TN F-1437-2014
Class II · Moderate risk Terminated Salmonella

Flora Double Ginger Herbal Tea Blend

Reason Flora Double Ginger Herbal Tea Blend 1.24 oz was recalled due to contamination with Salmonella.

Flora Inc 14 states F-1110-2014
Class I · High risk Terminated Salmonella

Red and Green Bell Peppers

Reason Orange County Produce, LLC is recalling fresh red and green Bell Peppers because they may have the potential to be contaminated with Salmonella.

Orange County Produce CA F-0084-2014
Class II · Moderate risk Terminated Salmonella

Idahoan Steakhouse Parmesan topping

Reason Steakhouse Parmmesan Topping was produced on the same equipment line as another product that tested positive for Salmonella.

Kerry Foods ID F-0181-2014
Class I · High risk Terminated Salmonella

Raw Pistachio Halves

Reason Positive laboratory result for Salmonella sp. Speciation in progress.

Superior Nut Co. Inc. Nationwide F-1795-2013
Class I · High risk Terminated Salmonella

US Pistachio Shelled

Reason Primex International Trading Corp. is recalling Pistachios Shelled, Halves, because it has the potential to be contaminated with Salmonella.

Primex Intl Trading Corp MA, NJ F-1794-2013
Class I · High risk Terminated Salmonella

WHOLEY Shrimp Farm Raised

Reason Lipari Foods of Warren, MI is recalling Wholey peeled, cooked, tail-on 31/40 count shrimp, because it has the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal…

Lipari Foods, Inc. 8 states F-1783-2013
Class II · Moderate risk Terminated Salmonella

Maple flavored lipid-based inclusions

Reason The firm was notified by a customer that a random sample from lot 2013-36707 tested positive for Salmonella.

SensoryEffects Powder Systems KY, MN, SD, WA F-1848-2013
Class I · High risk Terminated Salmonella

Dried Oregano cut and sifted

Reason High Quality Organics was notified by a customer who received a lot of oregano in October 2012, recently tested last box of the shipment and found to be positive for Salmonella.

High Quality Organics, Inc. CA, FL, NY F-1744-2013
Class I · High risk Terminated Salmonella

Earth's Pride Organics

Reason Olde Thompson Inc. Oxnard, CA is recalling Earths Pride Organics: Organic Oregano packaged in a 2.2 oz. glass jar with cork closure, Lot #: 060367, 060692, 061252 and 061864 due to Salmonella.

Olde Thompson, Inc. 15 states F-1793-2013
Class II · Moderate risk Terminated Salmonella

Liquid Yeast Cream

Reason Bulk liquid yeast is contaminated with Salmonella.

American Yeast Corporation CT, MD, NY, PA F-1895-2013
Class I · High risk Terminated Salmonella

PRIESTER'S PECANS brand FANCY ROASTED NUTS

Reason Pistachios, which were supplied by ARO and subsequently recalled, have the potential to be contaminated with Salmonella.

Priester Pecan Company, Inc. Nationwide F-1732-2013
Class I · High risk Terminated Salmonella

PRIESTER'S PECANS brand NUTTY FAVORITES ASST

Reason Pistachios, which were supplied by ARO and subsequently recalled, have the potential to be contaminated with Salmonella.

Priester Pecan Company, Inc. Nationwide F-1731-2013
Class II · Moderate risk Terminated Salmonella

Vinco's OsteoSheath 4 Enhanced Bone Support

Reason The soy ingredient used to manufacture certain lots of Vinco's Osteosheath 4 was potentially contaminated with Salmonella.

Vinco Inc. Nationwide F-0007-2014