Class II · Moderate risk Terminated Salmonella Dec 20, 2016
Reason Womelsdorf, PA - Dieffenbach's Potato Chips, Inc. is issuing a voluntary recall for our Sour Cream & Onion Kettle Chips due to information they received from their seasoning supplier that an ingredient in the seasoning…
Class II · Moderate risk Terminated Salmonella Dec 19, 2016
Reason On December 19th, Small Fry Inc. was advised by their seasoning supplier that an ingredient in the Sour Cream & Chive seasoning was subject to a RECALL. The ingredient is nonfat dry milk powder, and was produced by…
Class I · High risk Terminated Salmonella Dec 16, 2016
Reason Product has potential to be contaminated with Salmonella.
Class I · High risk Terminated Salmonella Dec 14, 2016
Reason Product contains milk product from a supplier that is recalling product due to the possible presence of Salmonella.
Class I · High risk Terminated Salmonella Dec 14, 2016
Reason Product contains milk product from a supplier that is recalling product due to the possible presence of Salmonella.
Class I · High risk Terminated Salmonella Dec 14, 2016
Reason Products were made with a seasoning component that contains a milk ingredient that has the potential to be contaminated with Salmonella.
Class I · High risk Terminated Salmonella Dec 13, 2016
Reason Potential Salmonella contamination.
Class I · High risk Terminated Salmonella Dec 12, 2016
Reason Firm recalled three fruit salad products which were manufactured using Valley Milk Dry Milk which is currently being recalled due to the potential for salmonella contamination.
Class I · High risk Terminated Salmonella Dec 10, 2016
Reason The firm is recalling various snack products because they used ingredients received from Valley Milk Product which may be contaminated with Salmonella
Class II · Moderate risk Terminated Dec 9, 2016
Reason Undeclared food color: Yellow #5 and Yellow #5 lake, and Yellow #6 and Yellow #6 lake
Class II · Moderate risk Terminated Dec 9, 2016
Reason Undeclared food color: Yellow #5, Yellow #5 lake, and Yellow #6 and Yellow #6 lake
Class I · High risk Terminated Salmonella Dec 7, 2016
Reason Dutch-American foods is recalling various seasoning products and baking bases due to potential contamination of product with Salmonella.
Class I · High risk Terminated Salmonella Dec 7, 2016
Reason Products have been recalled due to potential for Salmonella contamination.
Class I · High risk Terminated Salmonella Dec 7, 2016
Reason Products have been recalled due to potential for Salmonella contamination.
Class I · High risk Terminated Salmonella Dec 7, 2016
Reason Products have been recalled due to potential for Salmonella contamination.
Class I · High risk Terminated Salmonella Dec 7, 2016
Reason Products have been recalled due to potential for Salmonella contamination.
Class I · High risk Terminated Salmonella Dec 7, 2016
Reason Possible contamination of product with Salmonella.
Class I · High risk Terminated Salmonella Dec 7, 2016
Reason Possible contamination of product with Salmonella.
Class I · High risk Terminated Salmonella Dec 7, 2016
Reason Possible contamination of product with Salmonella.
Class I · High risk Terminated Salmonella Dec 2, 2016
Reason Products are recalled due to potential Salmonella contamination.
Class I · High risk Terminated Salmonella Dec 2, 2016
Reason Products are recalled due to potential Salmonella contamination.
Reason Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.
Reason Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.
Reason Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.
Reason Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.