Food Recall Check

Bacteria & viruses

Listeria, Salmonella, E. coli, botulism and other organisms that make people sick. The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system.

12,270 FDA food recalls with this as the main cause, newest first.

Class II · Moderate risk Terminated Listeria

tastebuds Taco Dip

Reason Products may be contaminated with Listeria monocytogenes.

J & J Distributing Company 8 states F-0374-2021
Class II · Moderate risk Terminated Listeria

Fresh Thyme Taco Dip

Reason Products may be contaminated with Listeria monocytogenes.

J & J Distributing Company 8 states F-0373-2021
Class II · Moderate risk Terminated Listeria

Haug Fresh Mini 7 Layer Dip Tray

Reason Products may be contaminated with Listeria monocytogenes.

J & J Distributing Company 8 states F-0372-2021
Class II · Moderate risk Terminated Listeria

Earthgrown Mini Taco Dip

Reason Products may be contaminated with Listeria monocytogenes.

J & J Distributing Company 8 states F-0371-2021
Class II · Moderate risk Terminated Listeria

tastebuds Taco Platter

Reason Products may be contaminated with Listeria monocytogenes.

J & J Distributing Company 8 states F-0370-2021
Class II · Moderate risk Terminated Listeria

Caribou Coffee Turkey Sandwich

Reason Products may be contaminated with Listeria monocytogenes.

J & J Distributing Company 8 states F-0369-2021
Class II · Moderate risk Terminated Listeria

Taco Platter [Kwik Trip]

Reason Products may be contaminated with Listeria monocytogenes.

J & J Distributing Company 8 states F-0368-2021
Class II · Moderate risk Terminated Listeria

tastebuds Layered Fiesta Taco Dip

Reason Products may be contaminated with Listeria monocytogenes.

J & J Distributing Company 8 states F-0367-2021
Class II · Moderate risk Terminated Listeria

Haug Fresh Taco Tray

Reason Products may be contaminated with Listeria monocytogenes.

J & J Distributing Company 8 states F-0366-2021
Class I · High risk Terminated Salmonella

Java Frozen Tuna Steaks

Reason FDA Sample found Salmonella in one lot of 10 oz. frozen tuna steaks.

Seafood Imports Distributors Inc. 5 states F-0339-2021
Class II · Moderate risk Terminated Cyclospora

Albahaca Organica/Basil

Reason Organic Basil contaminated with Cyclospora cayetanensis

Vallarta Organic LLC VA F-0326-2021
Class II · Moderate risk Terminated Botulism

Aaron's Gourmet Smoked Fish

Reason Potential for Clostridium botulinum. Products were produced and sold without licensure and regulatory oversight.

Aaron's Gourmet Smoked Fish OR F-0317-2021
Class II · Moderate risk Terminated Listeria

Publix Steam in Bag Butternut Brussels Pecan

Reason Cubed butternut squash used in the preparation of three of the firm's products is potentially contaminated with Listeria monocytogenes.

Publix Super Markets, Inc. F-0310-2021
Class II · Moderate risk Terminated Listeria

Publix Steam in Bag Green Bean Butternut Squash

Reason Cubed butternut squash used in the preparation of three of the firm's products is potentially contaminated with Listeria monocytogenes.

Publix Super Markets, Inc. F-0309-2021
Class II · Moderate risk Terminated Listeria

Publix Steam in Bag Season Butternut Medley

Reason Cubed butternut squash used in the preparation of three of the firm's products is potentially contaminated with Listeria monocytogenes.

Publix Super Markets, Inc. F-0308-2021
Class II · Moderate risk Terminated Listeria

Butternut Squash Bag

Reason Butternut Squash products potentially contaminated with Listeria monocytogenes.

Pero Family Farms Company F-0285-2021
Class II · Moderate risk Terminated Listeria

Butternut Veggie Spirals Tray

Reason Butternut Squash products potentially contaminated with Listeria monocytogenes.

Pero Family Farms Company F-0284-2021
Class II · Moderate risk Terminated Listeria

Butternut Squash Tray

Reason Butternut Squash products potentially contaminated with Listeria monocytogenes.

Pero Family Farms Company F-0283-2021