Food Recall Check

Class I food recalls - the most serious

Class I is the FDA's most serious recall category: a reasonable probability that eating the product will cause serious health problems or death. Listeria, Salmonella, E. coli O157:H7, botulism and undeclared allergens make up nearly all of them.

12,968 recalls, newest first.

Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Hawaiian Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0169-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Hawaiian Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0168-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Hawaiian Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0167-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Hawaiian Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0166-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Hawaiian Roll 10pc

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0165-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Grilled Salmon Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0161-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI First Down Platter

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0160-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Duo Combo

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0158-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Duo Combo

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0157-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Duo Combo

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0156-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Duo Combo

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0155-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Duo Combo

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0154-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Duo Combo

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0153-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Duo Combo

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0152-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Duo Combo

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0151-2025

Food recalls by year