Food Recall Check

Class I food recalls - the most serious

Class I is the FDA's most serious recall category: a reasonable probability that eating the product will cause serious health problems or death. Listeria, Salmonella, E. coli O157:H7, botulism and undeclared allergens make up nearly all of them.

12,968 recalls, newest first.

Class I · High risk Terminated Listeria

FG21004 Brussels Sprouts

Reason Potential to be contaminated with Listeria monocytogenes

And Go Concepts Dba Salad and Go AZ, NV H-0270-2025
Class I · High risk Terminated Listeria

FG20044 Tomato Grape CV 2514111

Reason Potential to be contaminated with Listeria monocytogenes

And Go Concepts Dba Salad and Go AZ, NV H-0267-2025
Class I · High risk Terminated Listeria

FG20009 Carrot Shred

Reason Potential to be contaminated with Listeria monocytogenes

And Go Concepts Dba Salad and Go AZ, NV H-0266-2025
Class I · High risk Terminated Salmonella

Celery Seed Whole Organic

Reason Potential contamination with Salmonella.

The Whole Herb Company, Inc. IA H-0221-2025
Class I · High risk Terminated Salmonella

Isabelle's Kitchen Inc

Reason Product has Salmonella contamination

Isabelle's Kitchen, Inc. MD, PA H-0103-2025
Class I · High risk Terminated Salmonella

Isabelle's Kitchen Inc

Reason Product has Salmonella contamination

Isabelle's Kitchen, Inc. MD, PA H-0102-2025
Class I · High risk Terminated Salmonella

Isabelle's Kitchen Inc

Reason Product has Salmonella contamination

Isabelle's Kitchen, Inc. MD, PA H-0101-2025
Class I · High risk Terminated Salmonella

Isabelle's Kitchen Inc

Reason Product has Salmonella contamination

Isabelle's Kitchen, Inc. MD, PA H-0099-2025
Class I · High risk Terminated Salmonella

Lancaster LF Authentic Greek Salad Kit

Reason Salmonella. Greek Salad Kit made with recalled cucumbers sourced from Bedner Grower's Company which may be contaminated with Salmonella and implicated in an ongoing outbreak.

Reser's Fine Foods, Inc. dba Fresh Creative Foods MA, PA H-0046-2025
Class I · High risk Terminated Salmonella

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Reason Cucumbers have the potential to be contaminated with Salmonella

Sysco Corporation 18 states H-0025-2025
Class I · High risk Terminated Salmonella

Rtsalsa

Reason Cucumbers have the potential to be contaminated with Salmonella

Sysco Corporation 18 states H-0023-2025

Food recalls by year