Class I food recalls - the most serious
Class I is the FDA's most serious recall category: a reasonable probability that eating the product will cause serious health problems or death. Listeria, Salmonella, E. coli O157:H7, botulism and undeclared allergens make up nearly all of them.
12,968 recalls, newest first.
Class I · High risk Terminated Listeria Nov 11, 2016
Reason House of Flavors, Inc. is voluntarily recalling a limited portion of Ashby's Sterling Peanut Butter Landslide Ice Cream due to a supplier's recall of peanut butter cookie dough that is potentially contaminated with…
Class I · High risk Terminated Listeria Nov 10, 2016
Reason Product incorporated cookie dough that was potentially contaminated with Listeria Monocytogenes.
Reason Undeclared Allergen: Milk.
Class I · High risk Terminated Listeria Nov 10, 2016
Reason Potential Listeria monocytogenes contamination.
Class I · High risk Terminated Listeria Nov 10, 2016
Reason Potential Listeria monocytogenes contamination.
Class I · High risk Terminated Listeria Nov 10, 2016
Reason Potential Listeria monocytogenes contamination.
Class I · High risk Terminated Listeria Nov 10, 2016
Reason Potential Listeria monocytogenes contamination.
Class I · High risk Terminated Listeria Nov 10, 2016
Reason Potential Listeria monocytogenes contamination.
Class I · High risk Terminated Salmonella Nov 9, 2016
Reason Ogo (or Limu) harvested from this farm has been linked to Salmonella illnesses in the state of Hawaii
Class I · High risk Terminated Salmonella Nov 9, 2016
Reason Ogo (or Limu) harvested from this farm has been linked to Salmonella illnesses in the state of Hawaii
Class I · High risk Terminated Salmonella Nov 9, 2016
Reason Ogo (or Limu) harvested from this farm has been linked to Salmonella illnesses in the state of Hawaii
Class I · High risk Terminated Listeria Nov 9, 2016
Reason Potential Listeria monocytogenes contamination.
Class I · High risk Terminated Listeria Nov 9, 2016
Reason Potential Listeria monocytogenes contamination.
Class I · High risk Terminated Listeria Nov 9, 2016
Reason Potential Listeria monocytogenes contamination.
Class I · High risk Terminated Listeria Nov 9, 2016
Reason Potential Listeria monocytogenes contamination.
Class I · High risk Terminated Nov 9, 2016
Reason Free2b Foods recalled the Sun Cups Chocolate due to potential contamination with milk ingredients.
Class I · High risk Terminated Salmonella Nov 8, 2016
Reason Sliced cucumber Coin, 5 lbs bags, are recalled due to a potential contamination with Salmonella.
Class I · High risk Terminated Salmonella Nov 8, 2016
Reason Prime Time is recalling cucumber bushels because they have the potential to be contaminated with Salmonella.
Reason French Toast contains frozen strawberries which may be contaminated with Hepatitis A.
Class I · High risk Terminated Salmonella Nov 7, 2016
Reason The firm distributed a product prior to FDA release for an article which appears to contain Salmonella and was Subject to Import Alert #99-19
Reason Meijer initiated a voluntary recall of Meijer Almonds Salted Caramel on 11/7/2016 due to undeclared allergen peanuts.
Reason R&J Almonds, Inc. dba Jonny Almond Nut Co. initiated a voluntary recall of Salted Caramel Almonds due to undeclared allergen peanuts.
Class I · High risk Terminated Salmonella Nov 6, 2016
Reason True World Foods Portland, LLC received, repackaged and distributed Ogo (seaweed) which was recalled from the raw material supplier of the Ogo (or Limu) because it was harvested from the farm that has been linked to…
Class I · High risk Terminated Salmonella Nov 5, 2016
Reason Limu Poke (seaweed tuna) is recalled due to a potential for contamination with Salmonella. This product contains affected seaweed (Kahuku Ogo) which was recalled by Marine Agrifuture, LLC.
Class I · High risk Terminated Listeria Nov 4, 2016
Reason Products have the potential to be contaminated with Listeria monocytogenes