Greek Salad Large PLU#22667100000
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Class I is the FDA's most serious recall category: a reasonable probability that eating the product will cause serious health problems or death. Listeria, Salmonella, E. coli O157:H7, botulism and undeclared allergens make up nearly all of them.
12,968 recalls, newest first.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Reason Onions included various meal kits may be contaminated with Salmonella.
Reason Traceback investigation into an outbreak of Salmonella Newport illnesses found red onions to be a suspect vehicle for the outbreak. After notification from FDA, firm initiated a recall.
Reason Traceback investigation into an outbreak of Salmonella Newport illnesses found red onions to be a suspect vehicle for the outbreak. After notification from FDA, firm initiated a recall.
Reason Traceback investigation into an outbreak of Salmonella Newport illnesses found red onions to be a suspect vehicle for the outbreak. After notification from FDA, firm initiated a recall.
Reason Traceback investigation into an outbreak of Salmonella Newport illnesses found red onions to be a suspect vehicle for the outbreak. After notification from FDA, firm initiated a recall.
Reason Processed onions products are recalled due to a potential contamination with Salmonella Newport. Onions were supplied from Thomson International Inc.
Reason Processed onions products are recalled due to a potential contamination with Salmonella Newport. Onions were supplied from Thomson International Inc.
Reason Processed onions products are recalled due to a potential contamination with Salmonella Newport. Onions were supplied from Thomson International Inc.