Food Recall Check

FDA food recalls initiated in 2025

Every FDA food recall initiated in 2025, newest first, with its risk class, status and the reason the FDA recorded.

1,571 recalls, newest first.

Class I · High risk Terminated Listeria

FG20044 Tomato Grape CV 2514111

Reason Potential to be contaminated with Listeria monocytogenes

And Go Concepts Dba Salad and Go AZ, NV H-0267-2025
Class I · High risk Terminated Listeria

FG20009 Carrot Shred

Reason Potential to be contaminated with Listeria monocytogenes

And Go Concepts Dba Salad and Go AZ, NV H-0266-2025
Class I · High risk Terminated Salmonella

Celery Seed Whole Organic

Reason Potential contamination with Salmonella.

The Whole Herb Company, Inc. IA H-0221-2025
Class II · Moderate risk Terminated Processing

Nootri Toto Net Weight

Reason Products held under insanitary conditions

East Africa Boutique, LLC. IN, KY, MO, OH H-0090-2025
Class II · Moderate risk Terminated Labeling

Dr. Pepper ZERO SUGAR

Reason Product labeled to be Zero Sugar contains full sugar product.

Pepsi Beverages Company FL, GA, SC H-0012-2025
Class I · High risk Terminated Salmonella

Isabelle's Kitchen Inc

Reason Product has Salmonella contamination

Isabelle's Kitchen, Inc. MD, PA H-0103-2025
Class I · High risk Terminated Salmonella

Isabelle's Kitchen Inc

Reason Product has Salmonella contamination

Isabelle's Kitchen, Inc. MD, PA H-0102-2025
Class I · High risk Terminated Salmonella

Isabelle's Kitchen Inc

Reason Product has Salmonella contamination

Isabelle's Kitchen, Inc. MD, PA H-0101-2025
Class I · High risk Terminated Salmonella

Isabelle's Kitchen Inc

Reason Product has Salmonella contamination

Isabelle's Kitchen, Inc. MD, PA H-0099-2025
Class I · High risk Terminated Salmonella

Lancaster LF Authentic Greek Salad Kit

Reason Salmonella. Greek Salad Kit made with recalled cucumbers sourced from Bedner Grower's Company which may be contaminated with Salmonella and implicated in an ongoing outbreak.

Reser's Fine Foods, Inc. dba Fresh Creative Foods MA, PA H-0046-2025
Class I · High risk Terminated Salmonella

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Reason Cucumbers have the potential to be contaminated with Salmonella

Sysco Corporation 18 states H-0025-2025

Food recalls by year