Food Recall Check
Class II · Moderate risk Terminated Initiated Jun 13, 2017 (9 years ago)

BAKEMARK CANADA White Cross Topping Mix recall

Recalled by Bakemark Ingredients Canada Lt · Calgary, Alberta, Canada

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Product may be contaminated with E. coli O121.

Pathogen: E. coli

Shiga toxin-producing E. coli (such as O157:H7) can cause severe illness and kidney failure.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

BAKEMARK CANADA White Cross Topping Mix 10 lb 4.54 kg; BakeMark NDS Item Code: 50623; UPC: 0 64278 50623 7

Quantity: 454 units

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Lot: 4-16-326-01 and 4-16-326-02

Where it was sold

Connecticut New Jersey

FDA's distribution note: CT NJ

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Bakemark Ingredients Canada Lt
Initiated by
Voluntary: Firm initiated
Recall initiated
Jun 13, 2017
In FDA report of
Jul 26, 2017
Terminated
Aug 10, 2017
FDA recall number
F-2138-2017 · event 77630
Official record
FDA enforcement report search