Amy's Brand Pizza Pesto Made with Organic Vegetables & Basil in
Reason Product contains undeclared peanut in the ingredient statement (Peanuts were found in pinenuts).
Recalled by Amy'S Kitchen · Petaluma, CA, United States
Class I — High risk. Reasonable probability of serious harm or death.
Product contains undeclared peanut in the ingredient statement (Peanuts were found in pinenuts).
Undeclared allergen: Peanut
For someone with a food allergy the label is the only protection. An undeclared allergen can trigger a severe reaction even in a trace amount, which is why most of these recalls are Class I. All undeclared allergens recalls.
Trader Giotto brand Pesto Pizza in 13.5 oz; SKU# 00539937; Product is processed and packaged by Amy's Kitchen, White City, Oregon
Quantity: N/A
Food: Sauces, dips & dressings
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Best Before July 17, 2012 and July 18, 2012; Lot Code: 30-1992AK and 30-2002AK
California Illinois Pennsylvania Tennessee
FDA's distribution note: Products were released for distribution in US (PA, TN, IL, CA).
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. The risk from an undeclared allergen is to people allergic to peanut; for anyone else the product is generally not a safety concern. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
FDA files each product of one recall action separately; these share the same FDA event.
Reason Product contains undeclared peanut in the ingredient statement (Peanuts were found in pinenuts).
Reason Potential for spoilage.
Reason Potential contamination with foreign objects.
Reason L. mono contamination
Reason Presence of foreign material in food (plastic)
Reason Potential contamination with Salmonella.
Reason Potential contamination with Salmonella.
Reason Potential contamination with Salmonella.
Reason Potential contamination with Salmonella.