Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp
Reason Firm testing found Vibrio parahaemolyticus in cooked butterfly shrimp from Thailand.
Recalled by Advanced Fresh Concepts Corp · Rancho Dominguez, CA, United States
Class I — High risk. Reasonable probability of serious harm or death.
Product may be contaminated with listeria monocytogenes
Pathogen: Listeria
Listeria monocytogenes can grow even in the fridge and is especially dangerous in pregnancy.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
AFC Edamame Soybeans in Pods, 8 oz , refrigerated, in cardboard container. UPC 0-23012-00261-9
Quantity: N/A
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
UPC 0-23012-00261-9, dated between 01/03/2017 and 03/17/2017
Alabama Arizona California Colorado Connecticut District of Columbia Florida Georgia Iowa Idaho Illinois Indiana Kansas Kentucky Louisiana Massachusetts Maine Michigan Minnesota Mississippi North Carolina New Hampshire New Mexico New York Ohio Oregon Pennsylvania South Carolina Tennessee Texas Virginia Washington Wyoming
FDA's distribution note: The products were packaged by AFC Franchisees and sold, under refrigeration, in 8.0 oz (227 g) packages and identified as Edamame Soybeans in Pods. The packed Edamame was sold at designated retail sushi counters within grocery stores, cafeterias, and corporate dining centers in the following states: AL, AZ, CA, CO, CT, DC, FL, GA, IA, ID, IL, IN, KS, KY, LA, MA, ME, MI, MN, MS, NC, NH, NM, NY, OH, OR, PA, SC, TN, TX, VA, WA, and WY. The bulk product was distributed to franchisees between December 28, 2016 to February 3, 2017.
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
Reason Firm testing found Vibrio parahaemolyticus in cooked butterfly shrimp from Thailand.