Diced Red Onions
Reason Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Recalled by Gills Onions, LLC · Oxnard, CA, United States
Class I — High risk. Reasonable probability of serious harm or death.
Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Pathogen: Listeria
Listeria monocytogenes can grow even in the fridge and is especially dangerous in pregnancy.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
Diced Yellow Onions, 7oz, UPC 643550000405, Gills Onions Label; Diced Yellow onions, 5lb bag, UPC 898634001018, True Leaf label; Diced Yellow onions, 8oz, UPC 643550000498, clear plastic containers sold in Wegmans stores; Diced Yellow Onions, Oignons jaunes frais, en des, 198 grams, UPC 643550000443, Gills Onions Label. Diced Yellow Onions, 5lbs, "Gills Onions" label, no UPC.
Quantity: 787,457 lbs total
Food: Onions
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
USA Lot code: 22YAA1A2184 for 7oz, and Canada Lot code: 22YAA1A2184 for 198g. Recall expanded on July 25, 2012 with the following codes: USA Lot code: all for 7oz, 8oz, and 5lbs on or before August 3, 2012. Canada Lot code: all for 198 g on or before August 3, 2012.
Nationwide.
FDA's distribution note: Nationwide in the US and to Canada
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
FDA files each product of one recall action separately; these share the same FDA event.
Reason Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Reason Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Reason Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Reason Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Reason Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Reason Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Reason Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Reason Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Reason Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Reason Gills Onions is recalling diced and slivered red and yellow onions and diced celery and onion mix because they may be contaminated by Listeria monocytogenes.
Reason Potential contamination with Salmonella Thompson
Reason Potential contamination with Salmonella Thompson
Reason Potential contamination with Salmonella Thompson
Reason Potential contamination with Salmonella Thompson