Recalled by Crave Brothers Farmstead Cheese, LLC · Waterloo, WI, United States
Class I — High risk. Reasonable probability of serious harm or death.
Crave Brothers Farmstead Cheese Company is recalling 3 specialty cheese products while regulatory agencies continue a multi-state investigation of Listeria monocytogenes.
Pathogen: Listeria
Listeria monocytogenes can grow even in the fridge and is especially dangerous in pregnancy.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
Crave Brothers Farmstead Classics Petit Frere with Truffles Cheese, PF88T. Net Wt. 8 oz. (227g). Packaged in cheese paper and sold inside a wooden box. Eight 8 oz. wheels per case.
Quantity: 2424 lbs
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Product with a make date of 7-1-13 or prior
California Colorado Florida Georgia Iowa Illinois Minnesota Washington Wisconsin
FDA's distribution note: Direct accounts: CA, CO, FL, GA, IA, IL, MN, WA, and WI
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
FDA files each product of one recall action separately; these share the same FDA event.
Reason Crave Brothers Farmstead Cheese Company is recalling 3 specialty cheese products while regulatory agencies continue a multi-state investigation of Listeria monocytogenes.
Reason Crave Brothers Farmstead Cheese Company is recalling 3 specialty cheese products while regulatory agencies continue a multi-state investigation of Listeria monocytogenes.