Food Recall Check
Class II · Moderate risk Terminated Initiated Jun 22, 2012 (14 years ago)

Frozen Yellow Fin Tuna Loins recall

Recalled by East Bay Seafood Co., Inc. · Boston, MA, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Tuna tested positive for histamines over 50ppm

Some of these cause harm only with repeated exposure (lead in spices, for example), others act within hours (histamine poisoning from spoiled fish). All chemical contamination recalls.

What was recalled

Frozen Yellow Fin Tuna Loins (AAA)Co Treated Skinless Frozen. 44 lbs./carton (3-4 Loins/Case) Imported from Vietnam

Quantity: 30,360 LBS (688 cases)

Food: Seafood & fish

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Lot#288381 (Day Code: 04-10-12, 04-11-12, 04-12-12)

Where it was sold

Illinois Massachusetts New York Rhode Island

FDA's distribution note: IL, MA, NY, RI

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
East Bay Seafood Co., Inc.
Initiated by
Voluntary: Firm initiated
Recall initiated
Jun 22, 2012
In FDA report of
Aug 1, 2012
Terminated
Aug 8, 2012
FDA recall number
F-1791-2012 · event 62399
Official record
FDA enforcement report search

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