Food Recall Check
Class II · Moderate risk Terminated Initiated Jun 7, 2016 (10 years ago)

Garlic Cheese Curds recall

Recalled by Cumberland Valley Creamery, LLC · Mechanicsburg, PA, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Pathogen: E. coli

Shiga toxin-producing E. coli (such as O157:H7) can cause severe illness and kidney failure.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

Garlic Cheese Curds, unlabeled, Manufactured for repack and relabel cheeses.

Quantity: 2477.49

Food: Cheese

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

All lots, all codes.

Where it was sold

Maryland Pennsylvania

FDA's distribution note: MD, PA

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Cumberland Valley Creamery, LLC
Initiated by
Voluntary: Firm initiated
Recall initiated
Jun 7, 2016
In FDA report of
Apr 5, 2017
Terminated
Mar 27, 2017
FDA recall number
F-1757-2017 · event 75202
Official record
FDA enforcement report search

Also recalled with it (28 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class II · Moderate risk Terminated E. coli

Luqman Cheese Monterey Jack

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1744-2017
Class II · Moderate risk Terminated E. coli

Luqman Cheese White Cheddar

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1745-2017
Class II · Moderate risk Terminated E. coli

Luqman Cheese White Colby

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1746-2017
Class II · Moderate risk Terminated E. coli

Dutchland Homestead Mozzarella

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1747-2017
Class II · Moderate risk Terminated E. coli

Dutchland Homestead Farmer's Cheese

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1748-2017
Class II · Moderate risk Terminated E. coli

Luqman Cheese Harvarti

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1749-2017
Class II · Moderate risk Terminated E. coli

Dutchland Homestead Gouda

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1750-2017
Class II · Moderate risk Terminated E. coli

Dutchland Homestead American Cheese

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1751-2017
Class II · Moderate risk Terminated E. coli

Cheddar

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1752-2017
Class II · Moderate risk Terminated E. coli

Farmer's Cheese unlabeled

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1753-2017
Class II · Moderate risk Terminated E. coli

Chevre unlabeled

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1754-2017
Class II · Moderate risk Terminated E. coli

Gouda, unlabeled

Reason Multiple laboratory analysis found multiple instances where various cheeses exceed allowed limits of generic E. coli.

Cumberland Valley Creamery, LLC MD, PA F-1755-2017

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