Food Recall Check
Class I · High risk Terminated Initiated Oct 21, 2015 (11 years ago)

Dh. Anchovy recall

Recalled by Seafood Avenue · El Monte, CA, United States

Class I — High risk. Reasonable probability of serious harm or death.

Why it was recalled

Product may have the potential for pathogen growth and toxin formation due to Clostridium botulinum.

Pathogen: Botulism

Clostridium botulinum toxin, a risk in improperly canned or under-processed foods.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

DH. ANCHOVY 2.2 Lbs.; Item No: D0161; B/C: 59033 50161; DH. ANCHOVY 3.5 oz..; Item No: D0162; B/C: 59033 50162

Quantity: 490 units

Food: Seafood & fish

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Lot Codes: TTL-D1615 and TTL-H0715; Lot Codes: TTL-L1014 and TTL-K2814

Where it was sold

California Colorado Illinois Massachusetts Maryland Michigan Minnesota Pennsylvania Texas Utah Wisconsin

FDA's distribution note: CA, PA, CO, IL, WI, MA, TX, MD, MI, MN, UT

Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Seafood Avenue
Initiated by
Voluntary: Firm initiated
Recall initiated
Oct 21, 2015
In FDA report of
Apr 5, 2017
Terminated
Mar 27, 2017
FDA recall number
F-1743-2017 · event 72473
Official record
FDA enforcement report search

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