Food Recall Check
Class II · Moderate risk Terminated Initiated May 24, 2019 (7 years ago)

Stagno's Bakery Inc recall

Recalled by Stagno's Bakery, Inc. · East Liberty, PA, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Pathogen: E. coli

Shiga toxin-producing E. coli (such as O157:H7) can cause severe illness and kidney failure.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

Stagno's Bakery, Inc., P018, Jalapeno Bagel , Contains Wheat, Soy, Case 32lbs. Count per Case 120 of wholesale frozen bagel dough / bulk . Keep Frozen

Quantity: 55 Cases

Food: Bread & bakery

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

#P018

Where it was sold

New York

FDA's distribution note: The product was shipped to Schenectady, NY 12306 to one consignee

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Stagno's Bakery, Inc.
Initiated by
Voluntary: Firm initiated
Recall initiated
May 24, 2019
In FDA report of
Jul 17, 2019
Terminated
Sep 16, 2019
FDA recall number
F-1541-2019 · event 83027
Official record
FDA enforcement report search

Also recalled with it (9 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1536-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1537-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1538-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1539-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1540-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1542-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1543-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1544-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1545-2019