Food Recall Check
Class II · Moderate risk Terminated Initiated Aug 2, 2020 (6 years ago)

Cheeseburger Pizza Slice recall

Recalled by Giant Eagle · Pittsburgh, PA, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Pathogen: Salmonella

Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

CHEESEBURGER PIZZA SLICE (INDEPENDENT PLU) PLU# 25060700000. Expiration date 8/4/2020. Ingredients: CHEESEBURGER PIZZA [DOUGH SHELL [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL, <2%: SUGAR, SALT, DEXTROSE, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES, CALCIUM SULFATE, GUAR GUM, MONOGLYCERIDES, AMMONIUM SULFATE, ASCORBIC ACID (DOUGH CONDITIONER), POTASSIUM IODATE, ENZYMES], BEEF STEAK (BEEF, ENCAPSULATED SALT, SODIUM PHOSPHATES, SALT, SPICE), CHEESE BLEND (MOZZARELLA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (COLOR)), KETCHUP [TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING], MUSTARD [DISTILLED WHITE VINEGAR, MUSTARD SEED, WATER, SALT, TURMERIC, NATURAL FLAVOR AND SPICES], RED ONION, PICKLE [CUCUMBERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), SPICES, NATURAL FLAVORS, POLYSORBATE 80, TURMERIC (COLOR), DEHYDRATED RED PEPPERS], DOUGH [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, <2%: YEAST, SUGAR, SALT, SOYBEAN OIL, MONO & DIGLYCERIDES, CORN STARCH, L-CYSTEINE, POTASSIUM IODATE, ENZYMES, SOY FLOUR, MALTODEXTRIN, DEXTROSE, PROPYLENE GLYCOL, SODIUM ALGINATE, SOY LECITHIN, BETA CAROTENE]].Onions are cooked

Quantity: Unknown

Food: Cheese

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

PLU#25060700000

Where it was sold

Indiana Maryland Ohio Pennsylvania West Virginia

FDA's distribution note: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Giant Eagle
Initiated by
Voluntary: Firm initiated
Recall initiated
Aug 2, 2020
In FDA report of
Sep 9, 2020
Terminated
May 12, 2021
FDA recall number
F-1394-2020 · event 86176
Official record
FDA enforcement report search

Also recalled with it (53 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class I · High risk Terminated Salmonella

Sub Shop-Red Onions

Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Giant Eagle 5 states F-1365-2020
Class I · High risk Terminated Salmonella

MD Salad Bar-Red Onion

Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Giant Eagle 5 states F-1366-2020
Class I · High risk Terminated Salmonella

MD Salad Bar- Cucumber Tomato Salad

Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Giant Eagle 5 states F-1367-2020
Class I · High risk Terminated Salmonella

Greek Salad Small PLU#20500200000

Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Giant Eagle 5 states F-1368-2020
Class I · High risk Terminated Salmonella

MD Caprese Salad PLU#21660900000

Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Giant Eagle 5 states F-1372-2020
Class II · Moderate risk Terminated Salmonella

Green Bean Portabella PLU#22657400000

Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Giant Eagle 5 states F-1375-2020
Class I · High risk Terminated Salmonella

Italian Half Sub PLU#22657700000

Reason Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Giant Eagle 5 states F-1376-2020

Showing 12 of 53.

Other recalls by Giant Eagle

Class I · High risk Terminated Listeria

Smoked Mozzarella Penne Salad

Reason Recall notification from supplier of Potential listeria contamination.

Giant Eagle, Inc. IN, MD, OH, PA H-0085-2026