Newly Weds Foods
Reason Potential Salmonella contamination - ingredient
Recalled by Newly Weds Foods, Inc. · Chicago, IL, United States
Class I — High risk. Reasonable probability of serious harm or death.
Potential Salmonella contamination - ingredient
Pathogen: Salmonella
Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
Newly Weds Foods, LLC S07548 Starch WPC Blend 30lb bag
Quantity: 4,020 lbs.
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
NWF lot numbers MT712282 and MT712283
Florida Illinois Texas
FDA's distribution note: FL, IL, and TX
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
FDA files each product of one recall action separately; these share the same FDA event.
Reason Potential Salmonella contamination - ingredient
Reason Potential Salmonella contamination - ingredient
Reason Potential Salmonella contamination - ingredient
Reason potential Listeria Monocytogenes Contamination
Reason potential Listeria Monocytogenes Contamination
Reason potential Listeria Monocytogenes Contamination
Reason potential Listeria Monocytogenes Contamination