Food Recall Check
Class II · Moderate risk Terminated Initiated Apr 24, 2019 (7 years ago)

Fresh Cooked Pink Shrimp Meat recall

Recalled by Bornstein Seafoods Inc · Astoria, OR, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Product is recalled due to glass fragment contamination

Hard or sharp fragments can cut the mouth or throat, break teeth or cause choking. They usually come from equipment wear or packaging on the production line. All foreign material recalls.

What was recalled

Fresh Cooked Pink Shrimp Meat, refrigerated, packaged in 5 pound plastic tubs with a label sticker on the lid. Master carton is cardboard Bornstein Box. The label is read in parts: "***WILD OREGON FRESH COOKED Shrimp Meat ***KEEP REFRIGERATED*** NET WT 5 lb ***Ingredients: Shrimp meat with salt added ***PACKED BY BORNSTEIN SEAFOODS, INC. ASTORIA, OR ***:

Quantity: 440 lbs.

Food: Seafood & fish

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Lot #12114

Where it was sold

Oregon

FDA's distribution note: distributed in OR only.

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Bornstein Seafoods Inc
Initiated by
Voluntary: Firm initiated
Recall initiated
Apr 24, 2019
In FDA report of
May 15, 2019
Terminated
May 13, 2019
FDA recall number
F-1329-2019 · event 82712
Official record
FDA enforcement report search

Other recalls by Bornstein Seafoods Inc

Class I · High risk Ongoing Listeria

Bornstein Frozen Shrimp Meat

Reason The recall was the result of the firm's routine sampling program and Listeria monocytogenes was detected in an in-process shrimp sample in a food production environment.

Bornstein Seafoods Inc Nationwide H-0069-2025
Class I · High risk Terminated Botulism

5-pound cans of unpasteurized

Reason 5-pound cans of unpasteurized, reduced oxygen packaged (ROP), ready-to-eat, Dungeness crab meat are recalled because the incorrect Time Temperature Indicator (TTI) was applied to the cans. The TTI would not indicate…

Bornstein Seafoods Inc CA, OR F-0841-2019

Recent seafood & fish recalls

All seafood & fish recalls
Class II · Moderate risk Ongoing Chemical / toxin

Buckhead Tuna

Reason The Firm was notified by NJ Department of Health of two samples collected from tuna with reported high levels of scombrotoxin.

Buckhead Meat Company D.B.A. Trinity Seafood 5 states H-1382-2026
Class III · Low risk Ongoing Other

Nautilus Imitation Crab Sticks

Reason Undeclared sodium tripolyphosphate (STTP)

Shandong Ling Xian Food Co.,LTD CA H-1183-2026