Food Recall Check
Class II · Moderate risk Terminated Initiated Apr 8, 2016 (11 years ago)

Organic Lemon Myrtle packed in a recall

Recalled by Dmh Ingredients Inc · Libertyville, IL, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

The Organic Lemon Myrtle tested positive for Salmonella.

Pathogen: Salmonella

Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

Organic Lemon Myrtle packed in a 12.5kg plastic bag inside of a cardboard box.

Quantity: 20 cases, 12.5kg per case

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Lot# SKF330015/ SKF2271115

Where it was sold

New Jersey

FDA's distribution note: The product was distributed to one Manufacturer in New Jersey. Harris Freeman (Southern Tea Company) 344 New Albany Road Moorestown, New Jersey 08057

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Dmh Ingredients Inc
Initiated by
Voluntary: Firm initiated
Recall initiated
Apr 8, 2016
In FDA report of
May 11, 2016
Terminated
Mar 6, 2018
FDA recall number
F-1294-2016 · event 73844
Official record
FDA enforcement report search