Food Recall Check
Class I · High risk Terminated Initiated Jul 27, 2016 (10 years ago)

Smoked Mozzarella sold in recall

Recalled by Chapel Hill CreameryLLC · Chapel Hill, NC, United States

Class I — High risk. Reasonable probability of serious harm or death.

Why it was recalled

The products may be contaminated with Salmonella.

Pathogen: Salmonella

Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

Smoked Mozzarella, sold in 1 lb logs, half lb balls, Chapel Hill Creamery, Chapel Hill, NC 27516, and cherry-sized balls. At retail the half lb balls are sold by the each, packaged in water. All sizes are sold at wholesale, either packaged in water or dry packed. At retail the cherry sized balls are sold by weight.

Quantity: 4585.33 lbs

Food: Cheese

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Lot numbers: 160725; 160721; 160718; 160714; 160711; 160706; 160704; 160630; 160627; 160623; 160620; 160613; 160606; 160530; 160526; 160523; 160516; 160509; 160502; 160425; 160418; 160412; 160405; 160329 and 160316.

Where it was sold

Georgia North Carolina South Carolina Tennessee Virginia

FDA's distribution note: GA, NC, SC, TN and VA.

Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Chapel Hill CreameryLLC
Initiated by
Voluntary: Firm initiated
Recall initiated
Jul 27, 2016
In FDA report of
Jan 11, 2017
Terminated
Jun 15, 2017
FDA recall number
F-1134-2017 · event 74863
Official record
FDA enforcement report search

Also recalled with it (12 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class I · High risk Terminated Salmonella

Calvander raw milk

Reason The products may be contaminated with Salmonella.

Chapel Hill CreameryLLC 5 states F-1131-2017
Class I · High risk Terminated Salmonella

Hickory Grove raw milk

Reason The products may be contaminated with Salmonella.

Chapel Hill CreameryLLC 5 states F-1132-2017
Class I · High risk Terminated Salmonella

Dairyland Farmers cheese

Reason The products may be contaminated with Salmonella.

Chapel Hill CreameryLLC 5 states F-1135-2017
Class I · High risk Terminated Salmonella

Quark, is sold by weight

Reason The products may be contaminated with Salmonella.

Chapel Hill CreameryLLC 5 states F-1136-2017
Class I · High risk Terminated Salmonella

Burrata is sold by each

Reason The products may be contaminated with Salmonella.

Chapel Hill CreameryLLC 5 states F-1137-2017
Class I · High risk Terminated Salmonella

Paneer Chapel Hill

Reason The products may be contaminated with Salmonella.

Chapel Hill CreameryLLC 5 states F-1138-2017
Class I · High risk Terminated Salmonella

Hot Farmers cheese

Reason The products may be contaminated with Salmonella.

Chapel Hill CreameryLLC 5 states F-1139-2017
Class I · High risk Terminated Salmonella

Semi-Ripened New Moon

Reason The products may be contaminated with Salmonella.

Chapel Hill CreameryLLC 5 states F-1140-2017
Class I · High risk Terminated Salmonella

Smoked Farmers Cheese

Reason The products may be contaminated with Salmonella.

Chapel Hill CreameryLLC 5 states F-1141-2017