River Valley Garlic/Alfalfa Sprouts in
Reason Alfalfa Sprouts have the potential to be contaminated with Salmonella.
Recalled by River Valley Sprouts · Houston, MN, United States
Class I — High risk. Reasonable probability of serious harm or death.
Alfalfa Sprouts have the potential to be contaminated with Salmonella.
Pathogen: Salmonella
Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
River Valley Alfalfa Sprouts in 4 ounce Clam shell, UPC 87906-00027, 5 ounce plastic cup, UPC 87906-00006, and 2 lb. bag
Quantity: 1,867 lbs. total
Food: Seafood & fish
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Sell by Dates March 15-March 25.
Minnesota Wisconsin
FDA's distribution note: MN and WI
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
FDA files each product of one recall action separately; these share the same FDA event.
Reason Alfalfa Sprouts have the potential to be contaminated with Salmonella.
Reason Alfalfa Sprouts have the potential to be contaminated with Salmonella.
Reason The Firm was notified by NJ Department of Health of two samples collected from tuna with reported high levels of scombrotoxin.
Reason Nitrofurans detected in product
Reason Undeclared sodium tripolyphosphate (STTP)
Reason Undeclared sodium tripolyphosphate (STTP)