Food Recall Check
Class II · Moderate risk Terminated Initiated Mar 10, 2018 (9 years ago)

Italian Bread Sku recall

Recalled by Maplehurst Bakeries, LLC. · Brownsburg, IN, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Raw material supplier, informed firm that they distributed wheat gluten to our bakeries which may have been contaminated with Listeria monocytogenes.

Pathogen: Listeria

Listeria monocytogenes can grow even in the fridge and is especially dangerous in pregnancy.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

ITALIAN BREAD, SKU: 10424, Frozen Dough

Quantity: 960 cases

Food: Bread & bakery

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Best Before: 7/4/2018

Where it was sold

Massachusetts

FDA's distribution note: US: MA Canada

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Maplehurst Bakeries, LLC.
Initiated by
Voluntary: Firm initiated
Recall initiated
Mar 10, 2018
In FDA report of
Mar 28, 2018
Terminated
Jul 31, 2019
FDA recall number
F-1002-2018 · event 79510
Official record
FDA enforcement report search

Also recalled with it (2 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class II · Moderate risk Terminated Listeria

100% Whole Wheat Bread Dough

Reason Raw material supplier, informed firm that they distributed wheat gluten to our bakeries which may have been contaminated with Listeria monocytogenes.

Maplehurst Bakeries, LLC. MA F-1001-2018
Class II · Moderate risk Terminated Listeria

Raisin Bread Sku

Reason Raw material supplier, informed firm that they distributed wheat gluten to our bakeries which may have been contaminated with Listeria monocytogenes.

Maplehurst Bakeries, LLC. MA F-1003-2018

Other recalls by Maplehurst Bakeries, LLC.

Class I · High risk Terminated Undeclared allergen

7" Publix Bakery German Chocolate Layer Cake

Reason German Chocolate cake labeled with incorrect ingredient declaration. Label was for Cookies and Creme cake as opposed to German Chocolate cake ingredient and allergen declaration.

Maplehurst Bakeries, LLC. FL, GA F-0227-2016

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