Pico De Gallo
Reason Potential contamination with Salmonella.
Recalled by Seggiano Usa Inc. · Cheyenne, WY, United States
Class I — High risk. Reasonable probability of serious harm or death.
The Tuscan Kale Pesto was mislabeled as Seggiano Artichoke & Garlic Sauce & Spread and therefore, contains undeclared cashews.
Undeclared allergen: Tree nuts
For someone with a food allergy the label is the only protection. An undeclared allergen can trigger a severe reaction even in a trace amount, which is why most of these recalls are Class I. All undeclared allergens recalls.
Seggiano Artichoke & Garlic Sauce & Spread Net Weight 200g, 7.1 oz, packaged in Glass jar, UPC Code: 812603020381
Quantity: 750 jars
Food: Sauces, dips & dressings
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Batch/LOT: 326 - 17/3 Best by date: 05/2019
Nationwide.
Arizona Colorado Connecticut District of Columbia Florida Hawaii Iowa Idaho Illinois Indiana Kansas Kentucky Massachusetts Maryland Michigan Minnesota Mississippi Montana North Dakota New Hampshire New Jersey New Mexico Nevada New York Ohio Pennsylvania South Dakota Utah Virginia Vermont Wisconsin West Virginia Wyoming
FDA's distribution note: Distributed nationwide to States: NY, CT, NJ, MN, VT, NH, MA, PA, OH, VA, MD, WV, KY, DC, FL, MT, ID, WY, UT, CO, KS, NM, HI, AZ, NV, ND, SD, MN, WI, MI, IN, IL, IA, MS, NB No foreign or govt/VA/military consignees.
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. The risk from an undeclared allergen is to people allergic to tree nuts; for anyone else the product is generally not a safety concern. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
Reason Potential contamination with Salmonella.
Reason Potential contamination with Salmonella.
Reason Potential contamination with Salmonella.
Reason Potential contamination with Salmonella.