BC Foods Celery Stalk and Leaf Dice 3/8
Reason Product contains ingredient which tested positive for Salmonella
Recalled by BCFoods, Inc. · Bolingbrook, IL, United States
Class I — High risk. Reasonable probability of serious harm or death.
Product contains ingredient which tested positive for Salmonella
Pathogen: Salmonella
Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
BC Foods AD Celery Stalk Canners, 25 lb. Poly lined bulk fiber carton, item code VCES-TCA-BJA-AA-AB; BC Foods AD Celery Stalk Cross Cut, 25 lb. Poly lined bulk fiber carton, item code VCES-TC9-BQS-AC-AB; BC Foods AD Celery Stalk Cross Cut, 25 lb. Poly lined bulk fiber carton, item code VCES-TC9-BQS-AG-AB.
Quantity: 2925 lbs
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Lots: 770C2307 670C2303 660C2214
California Florida Maryland Minnesota Ohio Pennsylvania Washington Wisconsin
FDA's distribution note: Manufactures and distributors in WI, OH, FL, MD, WA, PA, MN, and CA
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
FDA files each product of one recall action separately; these share the same FDA event.
Reason Product contains ingredient which tested positive for Salmonella