SunGarden Mung Bean Sprouts
Reason Product tested positive for Listeria monocytogenes
Recalled by International Sprout Holding Inc. · Cookeville, TN, United States
Class I — High risk. Reasonable probability of serious harm or death.
A sample taken by FDA of one lot of alfalfa seed tested positive for Salmonella
Pathogen: Salmonella
Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
Alfalfa seed: Organic, Alfalfa, NOP Oregon Tilth, Net Wt. 55 LB, International Specialty Supply
Quantity: 35,926 lbs
Food: Nuts & seeds
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
SAL1-3BL
California Florida Maryland New York Ohio Pennsylvania Tennessee Utah Wisconsin
FDA's distribution note: CA, FL, MD, NY, OH, PA, TN, UT, WI International: Quebec, CN; Delta, BC, CN; Bermuda
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
Reason Product tested positive for Listeria monocytogenes
Reason Possible contamination with E. Coli.
Reason Possible contamination with E. Coli.
Reason One sample taken were positive for Salmonella Poly B
Reason Product may contain foreign material: small stones and other hard objects.
Reason Undeclared peanuts
Reason Inaccurate Nutrition Facts information listed on product
Reason Undeclared allergen (tree nuts): hazelnut, cashew, and pistachio.