BH Bold Chef Salad Kit
Reason Potential contamination with Salmonella.
Recalled by GreenGate Fresh LLLP · Salinas, CA, United States
Class I — High risk. Reasonable probability of serious harm or death.
Potential E. coli (EHEC) contamination
Pathogen: E. coli
Shiga toxin-producing E. coli (such as O157:H7) can cause severe illness and kidney failure.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
GreenGate Fresh Standard Cello Spinach; 4 - 2.5lb plastic bags per box; SKU 465; Perishable hence require refrigeration at all times of its shelflife
Quantity: 11 cases
Food: Leafy greens & salads
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Bag Codes: 313 SB7 465, 313 SB8 465; Case codes: SB7 23 313, SB8 23 313
California Illinois Massachusetts Michigan Missouri South Carolina Texas
FDA's distribution note: Total number of consignees that received the recall product: 8. Total number of distributors that received the recall product: 8. Recalled product distributed in the following U.S. states: SC, IL, MO, MA, TX, CA, MI.
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
Reason Potential contamination with Salmonella.
Reason Jalapenos have the potential to be contaminated with Salmonella
Reason Potential Cyclospora contamination.
Reason Potential Cyclospora contamination.