Mon Sire Brie
Reason The firm was notified by their Brie Cheese supplier that sample results revealed the presence of Listeria monocytogenes.
Recalled by R. Walters Limited dba Meninno Brothers Foods · Danvers, MA, United States
Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.
Product potentially contaminated with Listeria monocytogenes.
Pathogen: Listeria
Listeria monocytogenes can grow even in the fridge and is especially dangerous in pregnancy.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
Hannaford brand Macaroni and Cheese, NET WEIGHT 12 OZ (340g); KEEP REFRIGERATED; UPC: 0 4126821062 6; Heating Instructions: Microwave: Remove lid. Heat for 3 minutes or until temperature reaches 165 degrees F. Let stand for 2 minutes and serve.
Quantity: 639 cases
Food: Cheese Pasta, rice & grains
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Lot numbers: 19325,19327,19332,19334,19318,19320 and Expiration Dates: 11/30,12/2,12/7,12/9,12/14 and 12/16/19
Massachusetts Maine New Hampshire New York
FDA's distribution note: NH, ME, MA, NY
Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
Reason The firm was notified by their Brie Cheese supplier that sample results revealed the presence of Listeria monocytogenes.
Reason Potential contamination with Salmonella.
Reason Product tested positive for undeclared milk allergen.
Reason Jalapenos have the potential to be contaminated with Salmonella