Chef Recipe Potato Salad/Potato and Egg packaged in recall

Recalled by Boston Salads & Provisions Co., Inc. · Boston, MA, United States

Class I — High risk. Reasonable probability of serious harm or death.

Why it was recalled

Product maybe contaminated with Listeria monocytogenes

Listeria monocytogenes can grow even in the fridge and is especially dangerous in pregnancy.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

Chef Recipe Potato Salad/Potato and Egg packaged in 7 oz., 15 oz., 5 lbs,10 lbs, 30 lbs Sold under the label: Boston Salads, Rachaels Gourmet, Dietz and Watson

Quantity: 2336 cases

Food: Salads, sandwiches & prepared foods

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Sell By dates between 9/13/2013 and 11/4/2013

Where it was sold

Connecticut Massachusetts Maine Rhode Island Vermont

FDA's distribution note: CT, MA, ME,RI,VT,

Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm: Boston Salads & Provisions Co., Inc.
Initiated by: Voluntary: Firm initiated
Recall initiated: Oct 24, 2013
In FDA report of: Dec 11, 2013
Terminated: Mar 16, 2016
FDA recall number: F-0413-2014 · event 66575
Official record: FDA enforcement report search

Also recalled with it (5 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class I · High risk Terminated Listeria Oct 24, 2013