Food Recall Check
Class II · Moderate risk Terminated Initiated Oct 25, 2013 (13 years ago)

Low-Moisture Part-Skim Mozzarella String Cheese With Barbecue Seasoning recall

Recalled by Kraft Foods Group · Northfield, IL, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Some varieties of Kraft and Polly-O String Cheese and String Cheese Twist products may spoil before their "Best When Used By" code dates, leading to product discoloration. The affected products all have code dates from October 25, 2013 through February 11, 2014.

These are failures of the safety steps that keep food safe - cooking, pasteurising, keeping cold, sealing - even when no contaminant has yet been found. All processing & sanitation problems recalls.

What was recalled

Low-Moisture Part-Skim Mozzarella String Cheese With Barbecue Seasoning, sold under Kraft brand or Polly-O brand and packaged with 12 pieces of mozzarella cheese with barbecue seasoning individually wrapped in plastic and sold in a plastic bag with a net weight of 9 oz. (255g).

Quantity: 3,705 cases

Food: Cheese

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

All product with the "Best When Used By" dates between 25 OCT 2013 - 11 FEB 2014.

Where it was sold

Nationwide.

Alabama Arkansas Arizona California Colorado Connecticut Florida Georgia Hawaii Iowa Idaho Illinois Indiana Kansas Kentucky Louisiana Massachusetts Maryland Maine Michigan Minnesota Missouri Mississippi Montana North Carolina North Dakota Nebraska New Hampshire New Jersey New Mexico Nevada New York Ohio Oklahoma Oregon Pennsylvania Puerto Rico South Carolina South Dakota Tennessee Texas Utah Virginia Washington Wisconsin West Virginia Wyoming

FDA's distribution note: US: Nationwide (AL, AR, AZ, CA, CO, CT, FL, GA, HI, IA, ID, IL, IN, KS, KY, LA, MA, MD, ME, MI, MN, MO, MS, MT, NC, ND, NE, NH, NJ, NM, NV, NY, OH, OK, OR, PA, SC, SD, TN, TX, UT, VA, WA, WI, WV, WY) + Guam + Puerto Rico

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Kraft Foods Group
Initiated by
Voluntary: Firm initiated
Recall initiated
Oct 25, 2013
In FDA report of
Dec 4, 2013
Terminated
Oct 29, 2015
FDA recall number
F-0406-2014 · event 66611
Official record
FDA enforcement report search

Also recalled with it (7 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class II · Moderate risk Terminated Processing

Mozzarella String Cheese made with 2% milk for 1/4 less fat

Reason Some varieties of Kraft and Polly-O String Cheese and String Cheese Twist products may spoil before their "Best When Used By" code dates, leading to product discoloration. The affected products all have code dates from…

Kraft Foods Group Nationwide F-0400-2014
Class II · Moderate risk Terminated Processing

Low-Moisture Part-Skim Mozzarella String Cheese

Reason Some varieties of Kraft and Polly-O String Cheese and String Cheese Twist products may spoil before their "Best When Used By" code dates, leading to product discoloration. The affected products all have code dates from…

Kraft Foods Group Nationwide F-0401-2014
Class II · Moderate risk Terminated Processing

Low-Moisture Part-Skim Mozzarella String Cheese With Tomato and Basil

Reason Some varieties of Kraft and Polly-O String Cheese and String Cheese Twist products may spoil before their "Best When Used By" code dates, leading to product discoloration. The affected products all have code dates from…

Kraft Foods Group Nationwide F-0402-2014
Class II · Moderate risk Terminated Processing

Low-Moisture Part-Skim Mozzarella String Cheese With Jalapeno Peppers

Reason Some varieties of Kraft and Polly-O String Cheese and String Cheese Twist products may spoil before their "Best When Used By" code dates, leading to product discoloration. The affected products all have code dates from…

Kraft Foods Group Nationwide F-0404-2014
Class II · Moderate risk Terminated Processing

Low-Moisture Part-Skim Mozzarella String Cheese With Cracked Pepper

Reason Some varieties of Kraft and Polly-O String Cheese and String Cheese Twist products may spoil before their "Best When Used By" code dates, leading to product discoloration. The affected products all have code dates from…

Kraft Foods Group Nationwide F-0405-2014
Class II · Moderate risk Terminated Processing

Low-Moisture Part-Skim Mozzarella String Cheese With Jalapeno Peppers

Reason Some varieties of Kraft and Polly-O String Cheese and String Cheese Twist products may spoil before their "Best When Used By" code dates, leading to product discoloration. The affected products all have code dates from…

Kraft Foods Group Nationwide F-0407-2014

Other recalls by Kraft Foods Group

Class II · Moderate risk Terminated Foreign material

Low fat cottage cheese

Reason Kraft Foods is voluntarily recalling 18 SKUs of Knudsen Cottage Cheese, nine SKUs of Breakstone's Cottage Cheese, five SKUs of Simply Kraft Cottage Cheese and two SKUs of Daily Chef Cottage Cheese produced at our…

Kraft Foods Group Nationwide F-2217-2014
Class II · Moderate risk Terminated Foreign material

Cottage cheese

Reason Kraft Foods is voluntarily recalling 18 SKUs of Knudsen Cottage Cheese, nine SKUs of Breakstone's Cottage Cheese, five SKUs of Simply Kraft Cottage Cheese and two SKUs of Daily Chef Cottage Cheese produced at our…

Kraft Foods Group Nationwide F-2216-2014