E-Z Spuds Inc
Reason Potential contamination with Salmonella
Cucumber Diced Greek Cut recall
Recalled by E-Z Spuds INC · Melrose Park, IL, United States
Class I — High risk. Reasonable probability of serious harm or death.
Why it was recalled
Potential for Salmonella
Pathogen: Salmonella
Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
What was recalled
Cucumber Diced Greek Cut (1/8"x1/8"x1"), 360# Drum with poly liner item C0376, 30# Box with poly liner item C0369. Cucumber Diced Regular Cut (1/8"x1/8"x1/4"), 300# Drum with poly liner item C0390, 30# Box with poly line C0383
Quantity: 23,340 lbs.
Food: Cucumbers
Lot codes, dates and UPCs
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Cucumber Diced Greek Cut (1/8"x1/8"x1") Dates of Mfg - 10/28/2024, 10/29/2024, 10/31/2024 Cucumber Diced Regular Cut (1/8"x1/8"x1/4") Dates of Mfg - 10/25/2024, 10/30/2024
Where it was sold
Illinois
FDA's distribution note: IL
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
- Recalling firm
- E-Z Spuds INC
- Initiated by
- Voluntary: Firm initiated
- Recall initiated
- Nov 29, 2024
- In FDA report of
- Jan 1, 2025
- Terminated
- Jan 31, 2025
- FDA recall number
- F-0315-2025 · event 95923
- Official record
- FDA enforcement report search
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Reason Potential contamination with Salmonella
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Reason Potential contamination with Salmonella
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Reason Potential contamination with Salmonella
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