Cold Smoked Salmon Deli trays
Reason Certified Smoked Fish is Cold Smoked Salmon because they have the potential to be contaminated with Listeria monocytogenes.
Recalled by Certified Smoked Fish LLC · Gardena, CA, United States
Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.
Certified Smoked Fish is Cold Smoked Salmon because they have the potential to be contaminated with Listeria monocytogenes.
Pathogen: Listeria
Listeria monocytogenes can grow even in the fridge and is especially dangerous in pregnancy.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
Cold Smoked Salmon Trim (CST50), 2 pcs, 2.5 lbs/case. 5lbs per case.
Quantity: 13 units
Food: Seafood & fish
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Julian date:(lot#) 188
California
FDA's distribution note: CA
Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
FDA files each product of one recall action separately; these share the same FDA event.
Reason Certified Smoked Fish is Cold Smoked Salmon because they have the potential to be contaminated with Listeria monocytogenes.
Reason The Firm was notified by NJ Department of Health of two samples collected from tuna with reported high levels of scombrotoxin.
Reason Nitrofurans detected in product
Reason Undeclared sodium tripolyphosphate (STTP)
Reason Undeclared sodium tripolyphosphate (STTP)