Evolution Fresh brand Cinnamon and Apple Almond Butter Sandwiches in plastic wrap
Reason The almond butter used to manufacture the product, supplied by Sunland, Inc., is potentially contaminated with Salmonella.
Recalled by Gretchen's Shoebox Express · Seattle, WA, United States
Class I — High risk. Reasonable probability of serious harm or death.
The almond butter used to manufacture the product, supplied by Sunland, Inc., is potentially contaminated with Salmonella.
Pathogen: Salmonella
Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.
The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.
Evolution Fresh brand Almond Butter in individual 2-oz containers, UPC 726111926838. Label reads in part, perishable. keep refrigerated. ALMOND BUTTER, NET WT 2 OZ, MANUFACTURED FOR EVOLUTION FRESH, INC.
Quantity: 8 units
Food: Milk & dairy Nuts & seeds
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Enjoy by: 9/25/12, 9/26/12, 10/2/12, 10/3/12, 10/7/12
Washington
FDA's distribution note: Product was distributed to retail stores in Washington.
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
FDA files each product of one recall action separately; these share the same FDA event.
Reason The almond butter used to manufacture the product, supplied by Sunland, Inc., is potentially contaminated with Salmonella.
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Reason Product has the potential to be spoiled.
Reason undeclared soy
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Reason Potential physical contamination: dark spot was noticed on the bottom of container.