Food Recall Check
Class I · High risk Terminated Initiated Sep 24, 2014 (12 years ago)

Nettle Leaf powder Gross Wt recall

Recalled by Whole Herb Company · Sonoma, CA, United States

Class I — High risk. Reasonable probability of serious harm or death.

Why it was recalled

The product was tested and found to be positive for Salmonella.

Pathogen: Salmonella

Salmonella is the most common cause of food recalls for bacteria, often in eggs, produce, nuts and spices.

The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system. All bacteria & viruses recalls.

What was recalled

Nettle Leaf powder Gross Wt: 55.5 Lbs. Net Wt: 55.0 Lbs. This material is being sold for further processing, and for Manufacturing use only. Distributed by Whole Herb Company

Quantity: 660 Lbs.

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

UPC: 010020559358 Item No: NET17000 Lot No: 319349HT

Where it was sold

California Nevada

FDA's distribution note: California, Nevada, and Canada.

Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Whole Herb Company
Initiated by
Voluntary: Firm initiated
Recall initiated
Sep 24, 2014
In FDA report of
Oct 29, 2014
Terminated
Feb 2, 2015
FDA recall number
F-0077-2015 · event 69355
Official record
FDA enforcement report search