Pico De Gallo
Reason Potential contamination with Salmonella.
Blue Tape Sriracha sauce is refrigerated condiment recall
Recalled by Blue Tape Sriracha · Portland, OR, United States
Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.
Why it was recalled
Acidified product was manufactured by firm without ODA license.
These are failures of the safety steps that keep food safe - cooking, pasteurising, keeping cold, sealing - even when no contaminant has yet been found. All processing & sanitation problems recalls.
What was recalled
Blue Tape Sriracha sauce is refrigerated condiment, packaged in a 10.5oz clear squeeze bottle, sold individually. Ingredients: Chilies, Garlic, Capsicum, Sugar, Salt, White Wine Vinegar. There is no company address on the label and no UPC code.
Quantity: 136 bottles
Food: Sauces, dips & dressings
Lot codes, dates and UPCs
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Best by date was marked on each bottle for 6 months from the date it was produced. No lot codes.
Where it was sold
Nationwide.
FDA's distribution note: Nationwide
Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
- Recalling firm
- Blue Tape Sriracha
- Initiated by
- Voluntary: Firm initiated
- Recall initiated
- Sep 3, 2024
- In FDA report of
- Oct 9, 2024
- Terminated
- Dec 13, 2024
- FDA recall number
- F-0005-2025 · event 95298
- Official record
- FDA enforcement report search
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