Food Recall Check

Bacteria & viruses

Listeria, Salmonella, E. coli, botulism and other organisms that make people sick. The most serious food recalls: a contaminated product can cause outbreaks, hospitalisations and deaths, especially for pregnant people, young children, older adults and anyone with a weakened immune system.

12,270 FDA food recalls with this as the main cause, newest first.

Class I · High risk Ongoing Salmonella

Mild Pico De Gallo

Reason Potential contamination with Salmonella.

Taylor Fresh Foods Inc 27 states H-1357-2026
Class I · High risk Ongoing Salmonella

Pico De Gallo

Reason Potential contamination with Salmonella.

Taylor Fresh Foods Inc 27 states H-1356-2026
Class I · High risk Ongoing Salmonella

Pico De Gallo

Reason Potential contamination with Salmonella.

Taylor Fresh Foods Inc 27 states H-1355-2026
Class I · High risk Ongoing Salmonella

Mango Pico De Gallo

Reason Potential contamination with Salmonella.

Taylor Fresh Foods Inc 27 states H-1353-2026
Class I · High risk Ongoing Salmonella

Fiesta Salad with Shrimp

Reason Potential contamination with Salmonella.

Taylor Fresh Foods Inc 27 states H-1350-2026
Class I · High risk Ongoing Salmonella

Taco Dip Ingredients

Reason Potential contamination with Salmonella.

Taylor Fresh Foods Inc 27 states H-1349-2026
Class I · High risk Ongoing Salmonella

Spicy Pimento Cheese Dip

Reason Potential contamination with Salmonella.

Taylor Fresh Foods Inc 27 states H-1348-2026
Class I · High risk Ongoing Salmonella

Rice & Bean Burrito

Reason Potential contamination with Salmonella.

Taylor Fresh Foods Inc 27 states H-1345-2026
Class I · High risk Ongoing Salmonella

Whole Foods Salsa

Reason Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.

WFM Purchasing, LP 13 states H-1254-2026
Class I · High risk Ongoing Salmonella

Whole Foods Trio Dip

Reason Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.

WFM Purchasing, LP 13 states H-1253-2026
Class I · High risk Ongoing Salmonella

Whole Foods Spicy Guacamole Dip

Reason Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.

WFM Purchasing, LP 13 states H-1252-2026
Class I · High risk Ongoing Salmonella

Whole Foods Pomegranate Guacamole Dip

Reason Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.

WFM Purchasing, LP 13 states H-1250-2026
Class I · High risk Ongoing Salmonella

Whole Foods Mild Guacamole Dip

Reason Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.

WFM Purchasing, LP 13 states H-1246-2026
Class I · High risk Terminated Salmonella

Item #DIPSAU0205RFS Salsa Autentica

Reason Products were manufactured with jalapenos that have the potential to be contaminated with Salmonella

Ron's Home Style Foods, Inc. AR, OK, TX H-1303-2026