Food Recall Check

Class II food recalls - moderate risk

Class II means eating the product may cause temporary or medically reversible health problems, and serious harm is unlikely. Foreign material, some allergen and processing problems usually land here.

14,739 recalls, newest first.

Class II · Moderate risk Terminated Foreign material

Strawberry Banana Smoothie

Reason Strawberry Banana Smoothie Drink outside plastic wrap is mislabeled with Very Berry Smoothie label. Individual bottles have the correct labeling.

Stonyfield Farm 13 states F-1440-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1545-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1544-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1543-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1542-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1541-2019
Class II · Moderate risk Terminated E. coli

Stagno's Bakery Inc

Reason Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Stagno's Bakery, Inc. NY F-1540-2019

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