Food Recall Check

Class I food recalls - the most serious

Class I is the FDA's most serious recall category: a reasonable probability that eating the product will cause serious health problems or death. Listeria, Salmonella, E. coli O157:H7, botulism and undeclared allergens make up nearly all of them.

12,968 recalls, newest first.

Class I · High risk Terminated Listeria

Karm'l Dapple Net Wt

Reason Firm was notified by supplier of apples that Caramel apples may be associated with a current Listeria Monocytogenes outbreak.

California Snack Foods Inc 5 states F-1893-2015
Class I · High risk Terminated Listeria

Karm'l Dapple Net Wt

Reason Firm was notified by supplier of apples that Caramel apples may be associated with a current Listeria Monocytogenes outbreak.

California Snack Foods Inc 5 states F-1892-2015
Class I · High risk Terminated Listeria

Karm'l Dapple Net Wt

Reason Firm was notified by supplier of apples that Caramel apples may be associated with a current Listeria Monocytogenes outbreak.

California Snack Foods Inc 5 states F-1891-2015
Class I · High risk Terminated Listeria

Karm'l Dapple Net Wt

Reason Firm was notified by supplier of apples that Caramel apples may be associated with a current Listeria Monocytogenes outbreak.

California Snack Foods Inc 5 states F-1890-2015
Class I · High risk Terminated Listeria

Oak and Beechwood smoked salmon under the following

Reason The firm is recalling batches of smoked salmon due to environmental and finished product samples found positive for Listeria monocytogenes.

The Santa Barbara Smokehouse, Inc. 17 states F-1904-2015
Class I · High risk Terminated Listeria

Oakwood smoked salmon mild under the following brands

Reason The firm is recalling batches of smoked salmon due to environmental samples and finished product samples found positive for Listeria monocytogenes.

The Santa Barbara Smokehouse, Inc. 17 states F-1902-2015
Class I · High risk Terminated Listeria

Smoked salmon pastrami sliced side under the following

Reason The firm is recalling batches of smoked salmon due to environmental and finished product samples found positive for Listeria monocytogenes.

The Santa Barbara Smokehouse, Inc. 17 states F-1899-2015
Class I · High risk Terminated Listeria

Beechwood Smoked and Atlantic Salmon sliced sides

Reason The firm is recalling batches of smoked salmon due to environmental and finished product samples found positive for Listeria monocytogenes.

The Santa Barbara Smokehouse, Inc. 17 states F-1894-2015
Class I · High risk Terminated Undeclared peanut

Carne Guisada FG

Reason Product may contain undeclared peanut protein.

Adams Extract & Spice LLC 23 states F-1344-2015

Food recalls by year